John Mountain is a well-known Australian celebrity chef
Find out more about him and his career.
Popular Australian chef John Mountain recently caused a stir by forbidding vegan guests at his Perth, Western Australia, restaurant, Fyre. Mountain posted a notice about the prohibition on the Facebook page for his business, which had the following text:
Sadly All Vegans are now banned from FYRE (for mental health reasons). We thank you for your understanding.
This choice was made in response to a disappointed customer’s complaint about the establishment’s restricted selection of plant-based foods. Mountain recalled an instance in which a customer approached him and asked for vegan choices.
Who is chef John Mountain who banned vegans from his Fyre restaurant and restaurants list
John Mountain promised her that all the essential preparations would be made. However, when the woman attended the restaurant on Saturday, June 17, 2023, he accidentally failed to comply with his promise because of his engagement with a private party.
Upon realizing the oversight, the disgruntled customer turned to the restaurant’s Facebook page to express her dissatisfaction. She criticized the restaurant for having just one vegan choice, a $32 vegetable meal.
She underlined the significance of dining establishments supporting a variety of dietary requirements and condemned the absence of vegan options as evidence of the chef’s incompetence. Since then, John Mountain has become a hot topic of discussion, with many people criticizing him for his choice. Many people are also trying to find out more about him. So, here’s what we know about him:
Who is John Mountain?
John Mountain is a well-known Australian chef. He has been in the news because he faced backlash after banning vegans from his Perth restaurant, Fyre, following a customer complaint about limited plant-based options.
He is based in Perth, Australia, and has been living there for almost 7 years. He honed his abilities under the guidance of great chefs, including Heston Blumenthal at the legendary Fat Duck in Bray, Berkshire, and Marco Pierre White at Mayfair’s Mirabelle.
Chef John Mountain banned vegans from his restaurant "for mental health reasons."
Now business is booming! pic.twitter.com/Cias67SJrq
— Citizen Free Press (@CitizenFreePres) June 23, 2023
His career
John Mountain started his career by opening a Mosaica restaurant in Wood Green in 2000. In spite of initial complaints, the restaurant won praise from critics, which finally resulted in his inclusion on the prestigious Great British Menu.
Particularly, he made a daring statement by offering King Charles a pudding cooked with rabbit stew while the play was still going on. When his London restaurant, the English Pig, was shut down after only two years, Mountain started working with renowned chefs in Australia before opening his own restaurant, Fyre, there in 2016.
Notably, he made a strong impression by feeding King Charles rabbit stew pudding on a plastic set during the performance. In 2016, he began a new culinary journey in Australia, working with renowned chefs before opening his own restaurant, Fyre. His restaurant, Fyre, is situated in Perth, Western Australia.